Baked Acorn Squash Recipe Stuffed
The best baked stuffed acorn squash recipes on yummly vegan quinoa spinach and mushroom stuffed acorn squash baked acorn squash with wild rice pecan and cranberry stuffing hillshire farm smoked sausage stuffed acorn squash.
Baked acorn squash recipe stuffed. Add water and cover with foil. Add water and cover with foil. In this simple recipe acorn squash are baked and then seasoned with salt and pepper and sweetened with brown sugar cinnamon and butter. Acorn squash bakes up even faster in as little as 35 minutes.
Once it s golden and tender that s when the acorn squash gets filled with the italian sausage stuffing. Invert squash in two ungreased 13 in. Bake at 375 for 50 60 minutes or until tender. How to make stuffed acorn squash.
Place squash face up in a shallow baking dish. This baked stuffed acorn squash recipe is easy to prepare and can be served as a vegan gluten free side or entree on your holiday table or as a weeknight dinner. The acorn squash is stuffed with mushrooms apples cranberries pecans and chickpea pasta. Then i stuffed the squash with a modified version of my stuffed sweet potatoes in love real food page 144.
The chickpea pasta adds plant based protein making it a balanced dish. In each half place 2 tablespoons butter 2 tablespoons brown sugar 1 cup stuffing mix 3 4 cup chicken broth salt pepper garlic powder and onion powder. Invert squash in an 11x7 in. Bake at 375 for 40 45 minutes or until tender.
The squash goes on a baking sheet then bake in a 375 f. Meanwhile cook beef onion and celery over medium heat until no longer pink.